Make a tasty recipe out of Bitter Melon/Gourd
January 29th 2009 15:21
Yes Bitter Melon is very bitter.
But still i have an indian recipe for u which will make even the bitterness into a tasty one...
You can even keep this it outside without fridge for more than a week...
Here we go...
Ingredients :
* Bitter Gourd 1 cup sliced [round shape]
* Onion 1 cup sliced
* Mango Powder
* Coriander Powder
* Red chilli Powder
* Turmeric Powder
* Sugar
* Salt
* Oil [1/2 cup]
Preparation :
* Pour oil in a pan
* Add Bitter gourd
* Fry till it becomes little brown[not black]
* Now add sliced Onion [Quantity of both onion and bitter gourd must be equal.. you can even add more onion if u want]
* Fry it till onion becomes little brown... [see to that both bitter gourd and onion must not become dark brown/black]
* Then add coriander powder, red chilli powder, turmeric powder and salt.
* let it cook for sometime to observe the masala inside.
* Then add 1 or 2 tsp of sugar[can add even more as per ur taste].
* At the last add 1/2 tsp of Mango powder and cook for 2mins.
* Taste it. If u still find it bitter u can add little more mango powder.
* Thats it! you can have it with bread/roti/rice.
But still i have an indian recipe for u which will make even the bitterness into a tasty one...
You can even keep this it outside without fridge for more than a week...
Here we go...
Ingredients :
* Bitter Gourd 1 cup sliced [round shape]
* Mango Powder
* Coriander Powder
* Red chilli Powder
* Turmeric Powder
* Sugar
* Salt
* Oil [1/2 cup]
Preparation :
* Pour oil in a pan
* Add Bitter gourd
* Fry till it becomes little brown[not black]
* Now add sliced Onion [Quantity of both onion and bitter gourd must be equal.. you can even add more onion if u want]
* Fry it till onion becomes little brown... [see to that both bitter gourd and onion must not become dark brown/black]
* Then add coriander powder, red chilli powder, turmeric powder and salt.
* let it cook for sometime to observe the masala inside.
* Then add 1 or 2 tsp of sugar[can add even more as per ur taste].
* At the last add 1/2 tsp of Mango powder and cook for 2mins.
* Taste it. If u still find it bitter u can add little more mango powder.
* Thats it! you can have it with bread/roti/rice.
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