Quick Cheesecake
September 6th 2010 20:57
INGREDIENTS
1 8oz. package cream cheese, softened
1/3 cup sugar
1 8 oz. container sour cream
2 teaspoons vanilla
1 cup whip cream
1 ( 9-inch ) graham cracker pie crust
Your choice of fruit topping
DIRECTIONS
In a medium mixing bowl beat cream cheese until softened; gradually add sugar,blend in sour cream and vanilla; mix well. Gently fold in whip cream until blended well.
Pour into graham cracker crust and chill, top with your favorite fruit.
Makes 8 servings
| 88 |
| Vote |
Add To: 
subscribe to this blog
