Physiotherapy

Manila, PHILIPPINES


Joined August 19th 2007

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Hi there! Welcome!

Frederick Agustin, PTRP

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Emphysema

October 14th 2009 18:43
Emphysema belongs to a group of diseases known as Chronic Obstructive Pulmonary Diseases. Such condition may be genetically predisposed due to a defect or lack in alpha1 anti-trypsin, which (simple and plain) protects the pulmonary system from damage caused by exttrinsic or intrinsic factors.

Nevertheless, more commonly affected by the disease are adults, due to long term smoking or environmental pollution.

Have you ever heard of "pink puffers"? Well this best describes an emphysema patient- a smoker who usually have pinkish complexion especially over the chest area.

Pink Puffer
Pink Puffer


The picture above was taken from COPD-BPCO forum.

Emphysema is characterized by the destruction of the alveoli, the smallest functional units of the respiratory system.

Alveoli, emphysema
Alveoli (www.phschool.com)


The alveoli lose their elasticity, as a result of recurrent injury caused by pollutants. As a result carbon dioxide, which is supposed to be exhaled out, remains within the lungs. This is what we call "Carbon Dioxide retention".

TO BE CONTINUED>>>
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A Type of Drug-Food Interaction 5

October 5th 2009 06:53
Patient was given Phentolamine. How does it act? Why was it useful in this case? Phentolamine is a non-selective alpha-adrenoceptor antagonist. It inhibits alpha 1 receptors usually found in the smooth muscles of blood vessels, allowing the walls to relax and the lumen to dilate. This will decrease vascular resistance and blood pressure. However it inhibits presynaptic alpha 2 receptors as well. Alpha 2 modulates release of catecholamines in the presynaptic terminals. Phentolamine, therefore, will inhibit such modulation. Its potential effect is usually seen in the heart as tachycardia.
The use of phentolamine for hypertensive emergencies is justified with the rationale that we would want to counteract overexpression of sympathomimetic effect, as occurring with the presence of tyramine. According to Hoffman (2007) phentolamine and other alpha blockers theoretically bring about such effect.
In the management of emergency hypertension, we would not want to abruptly decrease the pressure for this may cause hypoperfusion. A 25% initial decrease in blood pressure is ideal. Phentolamine being a non-selective drug should help in acquiring this effect. Because of phentolamine, peripheral resistance decreases (alpha 1 antagonism), but cardiac output potentially increases (alpha 2 antagonism). The decrease of pressure is due to decreased vascular resistance. But such decrease is only gradual for blood flow and cardiac output will increase.

Why didn’t the physician use a Beta-adrenoceptor antagonist to treat the condition? Beta blockers were not used because such application may cause unopposed alpha-adrenergic action to the blood vessels, further constricting the blood vessels, elevating blood pressure, and mostly affecting the coronary arteries. This will bring about cardiac ischemia. As we all know Beta 1 receptors usually are situated in the heart. If we give drugs to block Beta 1, then the effect would only manifest as decreased cardiac rate and strength of contraction, but the overemphasized alpha adrenergic effect will continue to manifest as vasoconstriction. Beta 2 on the other hand is usually found in the smooth muscles of the blood vessels. But the receptors are dominated by the alpha receptors. Giving a drug to counteract beta 2 might not be potent enough to counteract alpha-adrenergic action (vasoconstriction) in the blood vessels.

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A Type of Drug-Food Interaction 4

October 3rd 2009 06:51
Mode of Action of MAO Inhibitors
MAO Inhibitors act by inhibiting the activity of monoamine oxidase, thus preventing the breakdown of monoamine neurotransmitters and thereby increasing their availability. Such concept aids a patient in depression by prolonging the effect of the monoamines in the effector organs or tissues, since they will not easily be degraded. MAO inhibitors usually act irreversibly and so the effect is long-lasting. When they react with monoamine oxidase, they permanently deactivate it, and the enzyme cannot function until it has been replaced by the body, which can take about two weeks. MAO inhibitors can also be non-selective or selective, depending whether they inhibit any of the two isoforms of MAO or both. In our case, iproniazid is of non-selective type.

Why Did the Patient Had Headache and Hypertension Crisis Upon Intake of Wine and Cheese?
Wine and cheese are fermented products containing considerable amounts of tyramine. In humans, if monoamine metabolism is compromised by the use of monoamine oxidase inhibitors (MAO Inhibitors) and foods high in tyramine are ingested, a hypertensive crisis can result as tyramine can cause the release of stored monoamines, such as dopamine, norepinephrine, epinephrine.
Tyramine causes displacement of norepinephrine from the storage vesicles to the synapses. This will therefore magnify the adrenergic reactions, especially in a state of MAO inhibition. To begin with, inhibiting MAO already increases monoamine-adrenergic effects. And then tyramine further adding to such will definitely trigger adrenergic overstimulation. This will lead to “pressor response”-which includes vasoconstriction, increased heart rate, and increased blood pressure.

Tyramine also directly plays a role in vasopressor response. Tyramine can bind to G-protein coupled receptors (TA1), inducing chemical processes that will constrict blood vessels.
Another event that largely contributes to the pressor response occurs in the liver. With intake of MAO inhibitors, the MAO in the liver is NOT SPARED. Hepatic MAO (MAO-A) is also inhibited. Usually tyramine undergoes deamination in the liver to make it an inactive metabolite. This happens under a normally functioning hepatic MAO. But because of MAO inhibition, the first pass clearance of tyramine is blocked, and the concentration of circulating tyramine goes up. This further amplifies severity of pressor response.
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A Type of Drug-Food Interaction 3

October 2nd 2009 06:43
Neurotransmitter Synthesis, Transmission, and Degradation


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A Type of Drug-Food Interaction 2

September 30th 2009 06:39
Brief Discussion on Depression
“Major depressive disorder (also known as clinical depression, major depression, unipolar depression, or unipolar disorder) is a mental disorder characterized by an all-encompassing low mood accompanied by low self-esteem, and loss of interest or pleasure in normally enjoyable activities. The diagnosis of major depressive disorder is based on the patient's self-reported experiences, behavior reported by relatives or friends, and a mental status exam. There is no laboratory test for major depression, although physicians generally request tests for physical conditions that may cause similar symptoms. The most common time of onset is between the ages of 30 and 40 years, with a later peak between 50 and 60 years. Major depression is reported about twice as frequently in women as in men, although men are at higher risk for committing suicide (Wikipedia.org)”.
The theories on what causes depression are numerous and variable. Scientists attribute depression to biological alterations, psychosocial impairment, or alcohol-drug abuse. Nevertheless, an explanation under biological causes has provided the major experimental models for the discovery of potential management for patients suffering from the condition (Potter and Hollister, 2007). Such explanation claims that depression arises due to low levels of monoamine neurotransmitters in the body. These neurotransmitters include serotonin, norepinephrine, and dopamine. Naturally, these chemicals are involved in alertness, energy, attention, motivation, pleasure, and reward. Disrupting their production and release, or promoting their reuptake and degradation causes these chemicals to become depleted, therefore leading to the signs of depression


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A Type of Drug-Food Interaction

September 28th 2009 06:38
A patient comes in with the following details:

•Has been suffering from depression


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-by Rinka, Hiroshi et al. (2008); Published by Biomed Central Paediatrics


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On Breast Feeding

August 25th 2009 05:13
Huge body of evidences show how breastfeeding affects a child’s physical growth and mental development. We also mentioned that it positively affects a child psychologically and emotionally. Rafael Perez-Escamilla, PhD (2005), a correspondent from University of Connecticut, explains how breastfeeding bring about such effects. First, breast milk contains bioactive substances such as long chain polyunsaturated fatty acids (PUFAs) that are really needed for brain development. Second, two important acids which can be derived from PUFAs play crucial roles in the proper growth, development and maintenance of the brain. These are Arachidonic acid and docohexaenoic acid. Infant formulas are still not fortified with these PUFAs which makes breastfeeding consistently associated with better central nervous system development. Biological properties and differences in maternal-infant interaction during feeding process also help to improve motor and intellectual development outcomes. Breast feeding also appears to help protect the infant from childhood obesity, a condition that has a large psychosocial consequence. These events may contribute to an individual’s emotional stability and adaptability.

A Child Needs All the Help They can Get to be Healthy
A Child Needs All the Help They can Get to be Healthy
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Steatorrhea and Lipid Absorption

August 23rd 2009 05:04
LIPID ABSORPTION AND TRANSPORT INTO THE BLOOD
Small to medium fatty acid chains, together with glycerol goes directly into the intestinal walls and into the bloodstream. This is possible since the cell membranes are lipid-soluble so lipids can pass through them.

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Recent Comments

Comment by Physiotherapy
on Orble Comment Ignore Link

October 14th 2009 18:38
hey jon...how are you doin? i just checked my blog stats and i cant believe it.0 hit 0 readers, no nothing at all.is that possible? does it happen overnight? thanks...

hi! are you in manila? coz we offer pt services at the Pamantasan ng Lungsod ng Maynila in Intramuros. They can help you with your relative. If you are in Caloocan North, Hospital at Tala can provide you assistance...why don't you try POC? they only charge minimally...

Comment by Physiotherapy
on What is Toxic Shock Syndrome

August 5th 2009 01:39
the causative agent here is staph. aureus...a bacteria normally residing in the skin which should not cause any disease...but because of unexpected incidents like laceration and others, they enter our body and exert virulence...and so prophylaxis maybe needed to prevent infection...

Comment by Physiotherapy
on Emphysema

July 9th 2009 21:16

Comment by Physiotherapy
on This pain is like . . . wow

July 9th 2009 21:09
when does the pain hurt the most? when bending or when standing/straightening up? if it hurts the most upon bending (bulging discs usually cause such) I think Mckenzie's execises can help you...simple exercises...owww also...is your back warm to touch?if it is apply cold compress on your back for 15 minutes.if it's not, try warm compress over the back for 30 minutes. well it's still best that you seek professional consult...

Comment by Physiotherapy
on What is Multiple Sclerosis?

June 22nd 2009 16:47
Thanks Techno! hi Wilson...you are right...we have to maintain good lifestyle though so as not to acquire those terrifying conditions...

Comment by Physiotherapy
on Multiple sclerosis

June 22nd 2009 16:42
hi katyzzz! thank you!

Kristin, Anonymous I am sorry to learn that part of your family has the disease...I hope everything goes well...

probably that's another factor chuck...poor foul shouting...

you know what, these proteins can make or break the nervous system...as for example excessive amyloid plaques or defective tau proteins can cause alzheimer's disease...i hope you don't mind clipping my link HERE...it's ok if you won't allow...hehe

You know what? I was thinking...if all parents will be vigilant enough to guide their children, what a great world this would be! But now, we see children being involved in crimes, drug abuse, etc...And there's the internet where they learn pornography and stuffs like that...the parents have to gain great knowledge in rearing their children before planning to have one.