First Recipe =3
March 6th 2009 11:21
I have been fascinated with food, and come on who doesn't? So well i am putting up in this blog, in my spare time to write up, and well share some recipes i either know or find or anything of that sort. I love cooking, eating and all so well yeah hope it helps all of you ^^
First Recipe of this blog!
Let me go with something delicious...
Indian Fish Curry, and i think that is something we all will love.
First Recipe of this blog!
Let me go with something delicious...
Indian Fish Curry, and i think that is something we all will love.
Ingredients:
250 gms fish washed, sliced
1 cup coriander leaves chopped
2 tomatoes finely chopped
8 cloves garlic
2 green chillies chopped
1 tsp methi seeds
1 tsp coriander powder
A pinch turmeric powder
Salt To Taste
oil as required.
How to make indian fish curry:
* Marinate the fish in salt and turmeric powder for 15 minutes.
* Shallow fry the fish pieces, drain and keep aside.
* Grind the coriander leaves, garlic and green chillies.
* Heat oil, add masala paste and fry till the oil separates out.
* Add tomatoes, methi seeds and powder masalas and fry till the oil begins to float on top.
* Add about 1 cup water. Bring the gravy to a boil.
* Add the fish slices and cook for 10 minutes.
* Serve fish curry hot.
250 gms fish washed, sliced
1 cup coriander leaves chopped
2 tomatoes finely chopped
8 cloves garlic
2 green chillies chopped
1 tsp coriander powder
A pinch turmeric powder
Salt To Taste
oil as required.
How to make indian fish curry:
* Marinate the fish in salt and turmeric powder for 15 minutes.
* Shallow fry the fish pieces, drain and keep aside.
* Grind the coriander leaves, garlic and green chillies.
* Heat oil, add masala paste and fry till the oil separates out.
* Add tomatoes, methi seeds and powder masalas and fry till the oil begins to float on top.
* Add about 1 cup water. Bring the gravy to a boil.
* Add the fish slices and cook for 10 minutes.
* Serve fish curry hot.
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